GOLD MEDAL AWARD NYIOOC 2018 Villa Magra Gran Cru has a fragrance that is fresh, intensely grassy, and has a predominant aroma of artichoke, cardoon, and green almond, which is enhanced by floral and cherry hints that create an extremely complex bouquet. The taste is solid with strong undertones of spice and exemplifies a harmonious marriage between fresh herbs and a long persistence of smooth, aromatic notes. Best used strictly fresh to contrast the sweet flavor of potatoes, beans, chickpeas and vegetables; on red meat or strong-flavored fish; with fresh cheese, such as ravaggiolo and mozzarella, which enhance the fresh, green features of the oil; excellent on spinach and ricotta tortelli; perfectly coupled with plain rice and pasta with thin slivers of Parmigiano Reggiano
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