Frontier Co-Op Organic Vindaloo Curry Seasoning Description Kosher Non-GMO Project Verified Non-Irradiated Vindaloo Curry is a very popular dish in many parts of India. When it appears on the menu, it's usually one of the hottest dishes served. Our seasoning isn't that intense, but it's most enjoyed by those who appreciate food with a little heat. Directions Suggested Use: Make a paste with 2 Tbsp vinegar, 2 Tbsp seasoning and 2 tsp water. Marinate 1 lb pork for at least 3 hours. Stir fry. Free Of GMOs Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
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