Product Description Serve in tropical fruit salads and desserts, juiced as a smoothie, added to curries and chutney's or a simple refreshing snack. To prepare, using a sharp knife, slice the mango lengthways, either side of the large flat central stone. Twist to separate the two halves. Cut a diagonal lattice into the flesh of each half, taking care not to slice through the skin. Simply push each half inside out to enjoy the cubed mango Directions To prepare: Using a sharp knife, slice the mango lengthways, either side of the large flat central stone. Twist to separate the two halves. Cut a diagonal lattice into the flesh of each half, taking care not to slice through the skin. Simply push each half inside out to enjoy the cubed mango. Serve at room temperature for best eating quality. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Safety Warning Do not consume the outer skin See more
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