Devgad Alphonso Aam Ras is unsweetened, pure mango pulp that's redolent with memories of annual holidays. Stretch the fleeting mango season beyond the summer with Aazol's fresh hapus extract. India is home to a variety of mangoes, but the undisputed king of fruit is the alphonso or hapus. And the finest lot grows in the Devgad taluka of Sindhudurg. Firm, saffron-hued and sweet, the Devgad Alphonso Aam Ras can be used in sherbet, blended with milk or yoghaam rasurt for a smoothie, or churned into aamrakhand (mango shrikhand). We like to scoop it up with hot puri like the Maharashtrians do at Gudi Padwa lunch.
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