Introducing our Slurrp Farm Multigrain Pasta, crafted with brown rice, white rice, and corn, rich in dietary fiber, B-vitamins, and essential fatty acids. With zero maida/wheat, no trans fats, preservatives, or artificial colors and flavors, it's a 100% Vegan & Gluten-free option. Low in fat, with less than 2g per 100g serving, it cooks in just 7-8 minutes, offering a convenient and wholesome meal. Enjoy this nutritious and delicious pasta, suitable for vegetarians and vegans alike.
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