La Grande Ruota 100% Italian organic protein flour mix pack of 10 for 800gr organic protein flour with stone ground flour and sourdough, ready to use.

Description

Product description The La Grande Ruota company, a small Brescia-based company operating in the agro-food sector since 1853, produces cornmeal and cereals for bread-making in its own mill. The family-run company is well rooted in the area and has also been present for a long time in various other regional and foreign realities. The high level of milling professionalism, which is handed down from father to son, combined with a strong passion for products that are an image of the ancient cuisine, involves everyone in the creation of variants that also meet the needs of modern society. The desire of our family to preserve the ancient method of stone grinding to keep alive the milling art of our ancestors, so that we could continue to offer agri-food excellence, has meant that we commit ourselves to the best of time and energy for this different and now rare type of production. Furthermore, with natural stone millstones, not only wholemeal flour is produced. In fact, with progressive refining processes it is possible to have type '2', '1' and also type '0' flours. On the other hand, fine '00' type flour cannot be produced as it is largely incorporated by starch which cannot be completely separated from the germ and bran, densely amalgamated by the type of grinding. This is why La Grande Ruota has never abandoned the ancient process in order to offer gourmets a wholemeal flour that safeguards the rich nutritional heritage of the grain, thanks to its less crushing and slow processing Ingredients Type 0 soft wheat flour 70 Red lentil flour 9.8 Chickpea flour 7 Oatmeal 5.6