Timeless Food Agra ka Petha is one of the most popular sweets across the world. This delectable dessert made of Ash Gourd was invented in Agra, Uttar Pradesh. Although these days there are hundreds of fusion flavors available but this classic sweet instantly melts in mouth, it takes away the crown of crowd favorite. Produced in a traditional way i.e from white pumpkin /ash gourd that is peeled, de-seeded and then boiled in rose-flavoured sugar syrup (a process called josh lena). Authentic recipe, premium ingredients, genuine flavor, texture and most importantly hygiene, sets our petha a par above the other variants & brands available in the market. Dry pethas have rough dry texture on the outside but are soft, pulpy on the inside. We assure you that our petha will let you experience the real flavor of “Agra Ka Petha”. Please Store in an airtight container away from direct sunlight & heat. Keep refrigerated when opened or as soon as you receive the delivery.
Trustpilot
3 days ago
4 days ago