Quorn Tempura Vegan Fillets, 200g

Description

Product description Our tempura fillets are vegan and totally tasty. Coated in a light crispy batter, load them into a bun with your favourite toppings for the perfectly light and crispy fillet burger. Sustainable nutrition Quorn products are a source of protein because they contain mycoprotein; a nutritious and sustainable protein source. Mycoprotein's footprint is certified by the Carbon Trust and has less impact on our planet's resources. To discover delicious recipes made with Quorn products and to find out more about our approach to sustainable nutrition visit www.quorn.co.uk Vegan savoury flavour fillet, made with mycoprotein, coated in a tempura style batter Ingredients Mycoprotein (55%), Water, WHEAT Flour (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oils (Sunflower, Rapeseed), Natural Flavouring, Maize Starch, Pea Fibre, Maize Flour, Potato Protein, Pea Protein, WHEAT Gluten, Rice Flour, Potato Dextrin, Stabiliser: Carrageenan, Salt, Dextrose, Raising Agents: Ammonium Carbonate, Diphosphate, Sodium Bicarbonate, Yeast Extract, Garlic Powder, Onion Powder, Black & White Pepper, Yeast, Colour: Paprika Extract, Black Pepper Extract(as oven cooked) Per 100g: Energy: 855kJ/205kcal, Fat: 11g, of which saturates: 1.1g, Carbohydrate: 13g, of which sugars: 1.9g, Fibre: 5.6g, Protein: 12g, Salt: 1.3g, Serves 2 (as oven cooked) Per Fillet: Energy: 821kJ/197kcal, Fat: 10g, of which saturates: 1.1g, Carbohydrate: 12g, of which sugars: 1.8g, Fibre: 5.4g, Protein: 11g, Salt: 1.3g, Serves 2Contains: Wheat