ULAMART Clay Sprout Maker with Container, Excess Water Collector and Lid - 5 inch dia (Brown (2 Layer))

Description

Ulamart Terracotta Clay sprouter with Brown Lid in is your best buddy that comes along with you in your balanced and nutritional diet journey. It helps you by giving fresh sprouts enriched with all nutritional values and without any harmful chemicals. Seeds thrive happily in clay sprouters! Sprouter is mainly used in moist conditions. So, the surface where the wet ingredients are added should be breathable and moist absorbable. Not all these features will be there in other sprouters made of plastic or glass or steel or any other. This leads to mould formation over the sprouts, unflavourable smell or sometimes even spoils the sprouts. Whereas the sprouters made of clay gives the seeds the similar environment as natural soil. So the seeds thrive happily in clay sprouters. Clay sprout box absorbs the excess moist and allows fresh air to circulate within and helps to keep the sprout fresh and nourishing. How to use the clay sprouters: 1. Before starting to use the sprouter, first immerse all the pieces into normal water and let it be for 24 hrs. Then take it out and leave it to air dry. Now its ready for regular use. 2. Soak the legumes or pulses that needs to be sprouted overnight or 6 to 10 hours in fresh water. 3. Drain the soaked legumes / pulses and rinse again in fresh water. 4. Everytime before using, soak the clay sprouter into water for 10 minutes. 5. Sprout maker has 3 parts: 1 sprout container (with holes to drain water), 1 excess water collector and 1 lid. 6. Now, spread the soaked pulses in the sprout container, close it wit the lid and keep it over the excess water collector. 7. Check after 12 hrs to 24 hrs. The fresh home made sprouts will be ready!