About the Author Joy Jameson, a native of Ohio, graduated from Miami University, and later earned a Masters degree in communication disorders from Western Carolina University. After working as a speech pathologist for 29 years within the public school system, Joy took an early retirement. She then rewarded herself by attending the San Diego Culinary Institute, where she received a certificate in Baking and Pastry. This expanded her knowledge of the culinary arts, and boosted her passion for cooking. She then worked in various food establishments, where she further honed her skills. Joy currently lives in San Diego with her husband Dana and dog Jake, and continues to create fantastic desserts for her family and friends for every occasion Read more
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