Entremont Grated Emmental 1kg x 2

Description

Emmental is a traditional Swiss hard cheese that is nutty, unique, and full of holes. It originated in the Swiss Canton of Bern and has since become a popular dish in France. This Alpine classic is incredibly adaptable, especially when grated. Soups, sauces, and pasta dishes all benefit from a dash of Emmental. It pairs well with gratin potatoes, tarts, and baked breads and pastries. It's also a terrific base for the traditional party fondue! This convenient one-kilogram bag of Entremont pre-grated Emmental is a must-have for any French kitchen. We always aim to send out products with the longest best before date possible, and you can expect 7-10 days as a minimum. Many of our fresh products will have a shelf life that exceeds this, so please get in touch if you'd like up-to-date information on our current stock. Our chilled products will be sent in temperature-controlled packaging with enough icepacks to keep them cool in transit for up to 72 hours.