San Vito Whole Wheat Pasta, Fusilli (N.59), 500 g

Description

San Vito whole wheat pasta is made by slow drying process. The slow drying procedure, even if it longer and expensive, guarantees good product digestibility and the retention of proteins and amino acids, always preserving its taste. San Vito whole wheat pasta provides wholesome nutrition which is rich in Fibre, Protein, Calcium and Iron. The flour is obtained by milling the wholegrain and it gives the Pasta a brown colour. The whole wheat pasta contain 6g of fibre which is 3 times more than the Durum Wheat variant making it easy to digest..