Ramen noodles are a Japanese noodle, often simmered in a rich stock to give the famous Japanese dish 'ramen'. There are 26 different recognised types of ramen noodles in Japan – some wavy, some flat, some thinner than others. Chuka-soba means Chinese-style - which just differentiates ramen noodles from other forms of Japanese noodle. INGREDIENTS: Wheat Flour, Salt & Water NET WEIGHT: 720 gr. ORIGIN: Japan
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