Frantoio Oleario Cirulli Extra Virgin Olive Oil EVO and BIO of qulit & agrave; superior, from the experience of three generations in the land of Puglia in the processing of Coratina monocultivar olives, the Gold of Italy selection is born, an oil of high quality; special organoleptic. Our production is enriched with the production of the certified organic line. On our site you can find all the information. We are close to all our customers through dedicated assistance for any information. The Frantoio Oleario Cirulli has been operating in the sector for about 70 years, when Nicola Cirulli entrepreneur agricultural, following his instinct and sensing his abilities; organization, in the 1950s he started the activity in Andria (Puglia); of milling starting to produce Extra Virgin Olive Oil Giuseppe, son of Nicola Cirulli continues the activity; assisted by his sons Nicola and Raffaele who are starting to bring innovation
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