LATTEA smooth, medium roast with hints of chocolate and caramel.ESPRESSOA balanced, medium-dark roast with hints of chocolate and citrus. Ideal for making espresso coffee at home.CAFETIEREA balanced, light roast with hints of chocolate, fruit and caramel. Ideal for enjoying in a cafetière.LAZY SUNDAYThis coffee has been lovingly slow-roasted to develop flavours of smooth milk chocolate and gentle citrus for a soft easy-going character.DECAFFÉThis coffee is decaffeinated using a natural water method and delicately roasted to produce a smooth, malty taste with a guilt-free hint of caramel.HOT LAVA JAVAThisexplosively high-caffeine coffee has been forged in the fires of an extra-dark roast, releasing powerful flavours of smoke and black pepper.FIKAThis is kaffe, Scandi-style – a serene, crisp roast with mellow flavours of toffee and hazelnut.RICH ITALIANA rich, medium roast with hints of dark chocolate and almonds. Ideal for enjoying on an evening, after dinner.AFTER DARKThis is coffee at its most seductive, an intimate blend roasted deep, dark and slow to tease out sensuous flavours of cocoa and brown sugar.BRASILIABold & Vibrant A medium, energetic roast with hints of walnut and chocolate. Ideal for enjoying when you're feeling energetic.BRAZIL FAZENDA PINHAL A sweet, medium roast with notes of chocolate and caramel. It's grown on Fazenda Pinhal, a family-owned farm in Santo Antônio do Amparo in the rolling hills of Minas Gerais in Brazil.COLOMBIA SAN SEBASTIANA fruity, medium roast with notes of blackcurrant and honey. It's grown on small farms around La Plata, Huila between the dramatic peaks of the Colombian Andes.
Trustpilot
4 days ago
2 weeks ago