Allium Santoku Knife 7-inch Versatile Kitchen Knife with Granton Edge for chopping, dicing, and slicing. Japanese styling. Great for Cooks & Chefs

Description

This Santoku 7" (175mm) knife is a great, versatile Kitchen Knife with ‘Granton’ Edge for chopping, dicing, and slicing. I has Japanese styling and a perfectly balances, light weight, ergonomic handle. Features include: Exquisite and stylish Santoku Knife by Thomas Rosenthal. Made from carbon stainless-steel with a stainless-steel handle. Carefully weighted and balanced for good knife control. This versatile 7” (175mm) Knife designed as a multipurpose knife for professional use for Chopping, Dicing and Slicing. The Durable Stainless-Steel blade is dimpled with the popular ‘granton’ edge which reduces friction that helps with food release. The ergonomic handle is stainless steel, and it flows smoothly into the blade, with no crevices for bacteria to hide in. Making it easy to keep the knife clean. The blade is made of high-quality stainless steel that will retain its functionality for a long time, if stored and sharpened properly. UK Legislation. NOT FOR SALE TO PERSONS UNDER 18 YEARS.