Damascus Stainless Steel Carving Knife - Razor Edge Sashimi Knife, 8 Inch Nonstick Sushi Knife, Professional Chef Kitchen Slicing Knife

Description

Size Name:8'Slicing Knife Damascus knife from NANGFANG BROTHERS Meat knife The meat knife: the amateur and professional chef With its long and narrow blade, the meat knife is just as suitable for cutting raw, roasted or cooked meat as it is for cutting thin slices. Thanks to its perfectly balanced and practical design, this knife is rightly the knife of choice for all meat lovers! The blade, with a length of 20.00 cm, is made of 67 layers of damascus steel, a VG-10 steel core and a degree of hardness of 60 ± 2HRC. The structure of the blade makes each knife in the NANNG FANG BROTHERS collection truly unique.