Stoneline - The original! The roasting pan is coated with the specially developed Stoneline non-stick coating. This allows you to cook and roast without fat and oil. This means that your food can be easily removed from the roasting pan with lid. Of course, you can also use the induction casserole with oil. Experience the best taste with Stoneline roasting pans & casseroles, because the unique coating is equipped with real stone particles, giving you a cooking experience like on hot stone. The coated pot is coated with the world's only non-stick coating with real stone particles, which is characterised by its scratch resistance. The induction roasting trays are super easy to clean and have an extra, strong warp-free base (base thickness 4.5 mm). Use the cast aluminium cooking pot for all types of cookers, including induction or in the oven up to 240 °C (without thermal handle protectors) / 200 °C (with thermal handle protectors).
Trustpilot
3 days ago
5 days ago