Wasabi Powder - 1.8oz (50g)Wasabi powder is the dried form of Japanese horseradish. Add water to this powder and watch it turn a vibrant green color to form your own paste at home. The paste itself has an intense kick but you can easily turn it into a mellow addition to various sauces or marinades. You're probably most familiar with using wasabi powder on fish, but you can add it to anything from salad dressings to creamy dips for that little something extra.Ingredients: mustard powder, horseradish, corn starch, tartrazine, brilliant blue FCF, vitamin C. Contains: MustardNanami Togarashi - 2.12oz (60g)Togarashi means "chiles" in Japanese. This is a popular bright red-orange Japanese spice blend that is normally sprinkled over Japanese noodle dishes, such as udon and soba. It is excellent as a seasoning on potatoes, and is delicious on steamed vegetables such as broccoli with sesame oil. Nanami Togarashi also brings out the clean flavours in tuna tartare or scallop ceviche.Ingredients: Chili pepper, orange peel, black sesame seed, seaweed, white sesame seed, Japanese pepper, ginger.Sriracha Seasoning - 2.8oz (80g)The spicy, garlicky, sweet & sour flavour of Thai Sriracha sauce infused with flaky sea salt. An incredibly versatile seasoning; try in on everything from wings to fries, tacos to tartinesIngredients: atlantic sea salt (60%), sriracha seasoning (40%) (Powdered sugar, bell pepper powder, chili powder, corn maltodextrin, salt, paprika, garlic powder, dextrose, tamarind powder, rice concentrate, natural flavours, modified food starch, may contain 1% or less of distilled vinegar, molasses, corn syrup, caramel color, sugar, spices, tamarind, sulfiting agents, silicon dioxide). Contains sulfites.
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