Artichokes are an edible member of the thistle family and actually the immature bud of what would be a large sunflower-like blossom if not picked for consumption. The meaty base of the globe is called the heart and is considered a culinary delicacy. These tasty morsels of goodness are ready-to-eat having been steamed, then vacuum sealed to insure a just-picked flavor. Melissa’s Steamed Artichoke Hearts are shelf stable for an incredible two months without refrigeration. Slice chilled hearts into salads or batter-fry in oil for a delicious appetizer. 3 packages (6.34 ounces each)
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