14 x 350 gr - Pane carasau al peperoncino. Sardinain traditional flatbread with chili peppers, made in Sardinia by the artisans of il Vecchio Forno in Fonni
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14 x 350 gr - Pane carasau al peperoncino. Sardinain traditional flatbread with chili peppers, made in Sardinia by the artisans of il Vecchio Forno in Fonni
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Great price for an authentic product. Fast international shipping too!
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Good experience, but the tracking updates could be better.