Scottish Butter Tablet - traditional Scottish recipe makes this more grainy and harder than traditional fudge and also a much stronger flavour. It is almost brittle in texture and almost burns your mouth on the way down! They have been making tablet like this in Scotland since the 18th century. IngredientsSugar, sweetened condensed milk, glucose syrup, butter, evaporated milk, margarine, fondant, treacle, potassium sorbate E202, salt, vanilla flavoring
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